CAS Namba.:141-53-77.MF:HCOONAEnamba ya EINECS:205-488-00.Omutindo gwa grade:Ekibiina ky'amakoreroObushemeire:92% 95% 97% 98%Enshushana:Obujuma oburikweraOkushaba:Ekirikusheenya orubaareOmwanya gw'okutekamu:Qingdao/Tianjin/ShanghaiOkupakira:Enshaho ya kiro 25/kiro 1000Sampo:KubahoKoodi ya HS:29151200Okushoborokyerwa:Erikushukwa omu maizi na glycerol .Ekihandiiko:ISO SGS COA MSDSOburemeezi bwa molekyu:68.01Enshonga y'okusheenya:≥253°COburemeezi:1.92g/sentimita3.Obwingi:20-26MTS/20`FCLOmuringo:Omuringo gw'okukora/omuringo gw'ebintuMariko:Nikibaasa kuhindurwa